Showing posts with label Hannah. Show all posts
Showing posts with label Hannah. Show all posts

Sunday, December 15, 2013

Hannah: Tucson Half Marathon

Seven days ago I ran the Tucson Half Marathon. It was my second half marathon and a really wonderful experience. I have been dying to post my story on here. It's very long because I'm long winded so you probably only need to read the last paragraph and look at the pretty pictures.
My marathon training is a 20 week program. My long run at week 10 was supposed to be 12 miles but I figured, why not add 1.1 miles and turn it into a race? I'm sure I speak for many when I say I run much differently when I'm by myself than I do when I'm racing with thousands of people. Races help me gauge exactly how well I'll do with the added anxiety, stress, and masses of people running at different paces. You can't beat the energy of race day, no matter the distance.
I had to drive 2 hours south of my home to Tucson on Saturday so I could make it to the expo and claim my SWAG. This was the first race where I was going to be completely by myself which was nerve wracking. I made a quick stop at Kalens nephew's 3rd birthday party and then it was just me, the I-10, and my iPod. I arrived at packet pickup and got my bib #2328, a new tech shirt to add to my small collection, and my drop bag. I didn't have a desire to shop around the expo even though there were things that definitely caught my interest. I did pick up a pair of $2 gloves to have in case it was cold when the race started. Best decision I ever made.
I stayed at Towne Place Suites by Marriott which appealed to me for two reasons. One, they had a shuttle that would take me directly to the main shuttle area. The less driving for me on the morning of a race, the better. Two, getting a suite meant I had a kitchen in my room which is better than any continental breakfast on this earth. As soon as I checked in, I was given a goody bag that said "Good luck runner!" on the front and had Gatorade, an apple, an orange, pretzels, and a granola bar. I'm still quite new to the racing world and I am sure lots of hotels do this but this was the first time it was done for me. I was so touched by the gesture and the helpfulness of the staff at that hotel. The receptionist then told me that the shuttle would leave my hotel at 3:45am. Ok, that's fine. I'll get up at 3:00 and be ready in time. I went into my room which was just gorgeous and organized my clutter. I explored the hotel lobby and found a treadmill. An unoccupied treadmill. I bolted up the three flights of stairs, threw on my Vibram Five Fingers, and dashed back down pleased to find that nobody claimed the only treadmill in the hotel. I wanted to run three miles as that was my scheduled distance for the day but decided to stop at mile one because I forgot I hate treadmills and can't think of a better way to get bored. Besides, I had just enough time to eat dinner and then go to bed. Before I left to Tucson I had researched some gluten free restaurants near my hotel and found an Italian restaurant 2 miles from where I was staying that had gluten-free options. Hell yes. Still in my running clothes, I drove to Zona 78 which was absolutely packed with runners. So cool. There actually weren't any tables available but since I was by myself, I stole one of the only empty seats at the bar. I got the classic Spaghetti and Meatballs with quinoa pasta (freaking delicious!) and about half a gallon of water. The group of three to my right were all running the full marathon and seemed very relaxed. The couple to my left were Tucson residents and had no idea there was a race the next day. I heard them talking to the bartender about it and decided to politely chime in with details. They seemed so amazed that I was running a half marathon and training for a full. I forget sometimes that this is not normal to many people. The lady asked me how I manage to run 13.1 miles, and how I push myself to run longer distances every time. I told her, "I don't. To me, I can't run 13 miles. That's just too far. But I can run three miles. All I do is worry about the first three miles. Then I tell myself, 'Just add two more miles. You're over halfway to five.' So I run two more miles because two miles isn't scary to me. Then, I tell myself, 'You're just now starting the race. Run three miles. These are the first three miles of your race.' Somewhere in those next three miles I forget how far I've ran and then I realize I'm at 8 miles. I'm over halfway done. At that point I just listen to the beats in my earphones and match my stride so that I keep moving faster. When I reach ten miles I think, 'Oh my gosh I am at ten miles? I can run three more. Just three more. That's OK.' My brain is so stupid that I fall for it every time. Thirteen miles is a scary thought when you're running. If I don't break it down, I will be too overwhelmed." The lady just stared at me baffled for a minute and then said, "That's the best explanation I've ever heard!" I felt a little cool and proud of my methods. We chatted for a while longer and I actually found out that her husband ran in the very first LA Marathon and got 3:58:-- for his time! So amazing. I left the restaurant very full and very relieved.
Once I made it back to my hotel I carefully laid out all of my essentials for the next day. I love doing it for two reasons. One, I am a frantic mess when I'm stressed out and if I don't lay everything out the night before I will forget something. Like the time I forgot to put on socks. Two, I love to Instagram my race day outfit with my bib attached.
I called Kalen and received some last words of love and encouragement from him which I was desperate for. I shared my goals with him one last time. My Sedona Half Marathon official time was 2:45:37. I was horribly slow and I knew I was very likely to set a new Personal Record this race. My Nike+ app estimated my finish time to be 2:26:31. I wanted to make my goal a little bit more interesting. I wanted to aim to finish at 2:15:00. I told Kalen if I use the downhill to my advantage and steady myself at the beginning, that I really think I can get it. He told me he was so certain I could finish even faster than that. I felt like that was a little out of reach but I loved hearing how confident he was in me. I was going to push myself for him. Although Kalen hates running, he is almost like my coach.
At 7:00pm, it was lights out.
I couldn't sleep. It was horrible. I tossed and turned and changed positions in the bed. I couldn't rest. That is, until I woke up and realized all of that was a dream. I had a perfect nights rest with no interruptions but the fact that I dreamed I was restless left me very confused in the morning. I actually woke up an hour before my alarm was set but I was not going to risk falling back asleep because I felt so wide awake. At two in the morning! Why was I up so early?? I made some green tea, my Emergen C glucosamine drink, and cooked my breakfast. I had eggs, gluten free toast with fig jam, and an orange. I was so surprised I ate everything. Normally when I'm nervous I have no appetite. I slowly got ready and enjoyed the extra hour I had to triple check everything. I had my compression pants, long sleeved shirt, jacket, hat, gloves, shoes, socks, sunglasses, sports bra, my phone, headphones, Nathan hydration pack (one bottle with Jack3d, and one bottle with electrolytes.), four packets of Clif Shots, chap stick, compression band for my knee, and moleskin. When the time came, I went down to the lobby where I would wait for my shuttle. It was 3:30am. There was only one man there early like me. We drank some Gatorade provided by the hotel and he ate a bagel while I drooled in envy. He told me he was running the marathon and he was making it his last marathon. This man was 75. I asked him why this was his last and he said, "Ten is enough for me." He gave me a lot of advice on my run that morning as well as my upcoming marathon. I loved talking with this man. He was from Ann Arbor and had a Michigan sweater on so we got along very well. We never properly introduced each other but he knew I was a member of Further Faster Forever, and he was a member of the Dead Runners Society (best name ever haha). We talked for about 20 minutes until our shuttles came to take the 26.2'ers to their start line, and the halfers to our main shuttles. At this point the lobby had about 15-20 runners. All but four of us were running the full marathon. Us four runners piled into a town car that drove us to the medical facility where the buses would be waiting. We nervously situated ourselves in the vehicle and it was in that moment we all asked ourselves, "Why the Hell are we up this early?" The race started at 7:00 and it was 4:00am when we arrived at the buses. The four of us were the very first people to arrive at the buses. We were the first people on the first bus. WHY WERE WE REQUIRED TO BE THERE SO EARLY?! The next three hours were cold, wet, and very drawn out. I made friendly conversation with the bus driver and the man sitting next to me, Lance. Our bus was the first bus to head to the start line. I had the map of the race embedded in my brain which came in handy when our bus driver got lost. I was sitting in the front seat so I helped him navigate. The thing is, we were on the right street but we couldn't find the start line! Oh, yeah that's right. That's because we were there so flipping early the start line hadn't even been put up yet! We spotted the line of porta pottys and decided this was where the start was (duh). A small number of us hopped out of the bus to use the porta pottys but they were zip tied shut (good grief). Somebody asked, "Is it OK if we use these?", and I ran up to one, ripped the zip tie and said, "YUP!" The next few minutes was heaven. For the very first time, I got to use a completely clean porta potty. It was amazing. I love porta potties even at their dirtiest but this was divine. Ahem- ok so blah blah blah we are waiting on the bus. I'm trying to politely barrier myself from Lance who is a major spitter and his saliva is freaking cold! Gross, man. Anyway, the sucky thing is the school bus we were on was one of the drop bag spots so we had to get off of the bus earlier than those on the charter buses. This was about 5:00. Two hours of standing in 30-something degree weather is not fun. I'm a Phoenician for crying out loud. My blood is my thinnest attribute! The photographers from Marathon Foto were running around snapping photos of us standing outside waiting which was actually a little fun...
Oh yeah, I also took Kalens pajama pants with me
so I could wear them before the race started. I
love myself sometimes.
"Well, here we are...."






















The photographers really went photo crazy.
Scarfing down an apple 15 minutes before
the race started.




















Just seconds away from starting. WOO HOO! The sky was so dark and cloudy when we started. It was unofficially freezing and I was so happy I bought those warm, inexpensive gloves

About half a mile in, if that.
The course for Tucson is notorious for being downhill practically the entire way. For the marathoners, the first couple miles determine how you will do in the race. I talked with a lot of people who had done the full before and they all said the start of the marathon is so steep downhill that if you're not careful, you can blow out your quads. The half marathon was also very steep downhill at times which is something I can hardly train for in flat Peoria. I told myself to start off slow and get a feel for the road. My goal was to hit 11'00"/mile for the first 1-2 miles and boost it up slowly from there. I started off listening to CCR and I really felt like I was holding back. I was so certain I was going to hit an 11 minute mile. So when my Nike+ app told me my first mile was 10'25" I was totally shocked. I wanted to slow down but then I thought about it again and realized, I felt great! I was just breezing through. I didn't want to slow down. In the back of my head I was scolding myself assuming I would be a tragedy who hits the wall at mile 10 like my last half marathon. I was too stubborn to slow down though. 
Mile 2 was 9'58". I never run that fast anymore!
Mile 3 was 10'09". Not bad!
I was feeling so great. At Mile 4 I ate my first Clif Shot, just as planned. 10'06".
I think this was around mile 5.
Mile 5 was 10'02". My Nike+ app was keeping me in line and every mile seemed to come faster and faster. I kept thinking, I ran another mile already? And then I heard my music cut out. It cut out the way it does two seconds before I get a phone call. Lo! And behold, my phone starts to ring. Come on now. I glance down at my phone and see that it is my boss. "AW COME ON!" I yelled the way you yell at the TV when Tebow does yet another embarrassing play. I startled the runners around me and had to assure them, "My boss is calling me." They all understood and kinda laughed to themselves. UGH. I ignored the call and kept trying to fumble with my phone without messing up my pace. I somehow managed to text him 'Can't talk. I'm racing.' (Which he knew.) I was so frustrated but I told myself to turn my frustration into power and run through it.
Mile 6 was 10'04". I set a new record for my fastest 10k in this race, hitting the 10k mark at 1:01:28. Maybe my boss should call me during ALL of my races. (I'm not serious.) Around this time, I started receiving text messages from my dear friends in Phoenix. My mom, Kalen, Andy, Crystal, Robin, and Emily were giving me the perfect words of encouragement. I feel so lucky to have a great support group.
Mile 7 was 10'11" and it did feel a little slumpy. I ate my second Clif Shot and powered back up.
Mile 8 was my fastest mile, marking it at 9'45". I was giddy.
Then mile 9 happened. Mile 9 was a jerk-off. Everything felt great. I was loving the course, even the slight inclines. My playlist was perfect. I felt so strong. And then as I'm running I look ahead and see the road go up. Straight up. It was such a steep hill and I was cursing under my breath. I was so slow getting up that hill and really had to breath heavy to distract myself. I still made it through mile 9 at 9'58" but I was so beat from that climb. Clouds Over California was the song that came on while I was running up that hill which was the perfect song for me to hear at that point because
it was the song I finished my first half marathon to and ever since then it always pumps me up.
Throughout my run so far I had passed about three or four water stations and did not stop for any water. I had been sipping my Jack3d and my electrolytes without a desire for actual water. I was feeling great and didn't even have to use the bathroom. I knew I had gone this far in the race, and I was going to keep it that way. No water stops, no potty breaks.
Mile 10 was 10'08". I told myself from then on out I would make only negative splits. I was going to be done soon. I wasn't hitting a wall or feeling fatigued. I felt relaxed, steady, and confident the past 10 miles, even after my climb up the Tower of Babel. I'm so dramatic. The course was weaving through ranch homes around mile 9 and it was where we really started seeing spectators. Spectators are the unsung heroes. I totally give credit to the people who line the course with signs, cheering and whistling every runner that passes just so they can catch a glimpse of the person they are really there for dashing past them. They got me through the last few miles even though I didn't feel like I needed it at the time. I saw a sign that said "You are stronger than you think" and I wanted to start crying. Some girls had signs that said "Run like you are in the Hunger Games" and "May the course be with you". I love you, whoever you are. And of course there are funny signs like the man who wrote "What were you thinking?" I love spectators. 



Mile 11 was 10'02". Negative split.
Turned the corner at Mile 12. 9'47". Negative split. I started passing people like crazy. Everyone stopped running! There was a small stretch where I felt like I was the only one who kept running. This sweet lady tried talking to me and I didn't want to be rude so I took out an ear bud and just encouraged her to keep going and that she had one mile left. I threw my ear bud back in as I felt her muffled voice still calling to me as I ran away. Sorry lady. I had to get negative splits!
I know exactly what my eyes were fixed on in
this picture. I could see the finish chute.
I started feeling all tingly and emotional.
Also, look at that guy cheating. Riding his bike
and all. haha
I could see the sign ahead marking mile 13. It was the best feeling ever, knowing that it would all be over soon. I pumped my legs harder and stared at that finish chute ahead.
Speeding up to my last obstacle: beating the
man who was in front of me the entire race.
I know some people advise not to do this, but I do it anyway. I sprint to the finish line. Why the heck not? Yes I know you are more susceptible to injury that way but when I am almost there, I can't hold back. I have to give every last ounce of energy I have. I have to set a new PR. I have to finish in 2:15:00. I turned into the chute and saw the clock. I started running at 7:04am and the time on the clock said 2:15:00. I was going to beat my goal! I start passing people. My legs were moving so fast. It felt amazing.




One, two, three, four, five people I counted myself pass and then I saw one person in front of me. The man who I stayed behind the entire run. He was my pace setter. But now I had to beat him. I wish I knew exactly how fast I ran because I really felt like I was sprinting 7'00"/mile in the last seconds. I came up on him fast and I felt him notice me. He brought all he had to the table and sped up. We were neck and neck. Everything went quiet and I couldn't hear my music or the cheering. I couldn't hear my footsteps. I felt my eyes tear up. I just saw that pad which signified my official time. My foot had to touch it before his. I had to beat him. In the very last moment I saw both of our right feet slap that pad at the exact same time. We were a dead on tie. I checked. We high fived and that was it. A man gave me a bottle of water and placed my medal around my neck. I had my finish line picture taken. I was crying. It was amazing.






I feel so much every time I look at this picture. Look at the clock behind me!!!
Waiting for me at the finish line were two of my dear friends, Robing and Gregg. I heard Gregg ask me "Are you ok?" as I was moving around the barricade to hug them. I think he might have thought I was injured. I assured them I was amazing and I tried to mumble the words "I set a new personal record!" Almost immediately, I got a phone call from my beloved Kalen. He got a text message the second I finished and he was just as excited and proud of me as I was. He was anxiously waiting by his phone to receive the message saying I finished. I love that man. Robin, Gregg, and I drove to get some victory food. I scarfed down eggs, chorizo, and potatoes, two cups of coffee, a mimosa, and lots of water. I felt like I was delusional. I kept replaying it all in my head. Heck, I still can't stop replaying it in my head. That's why my bloggy blog post is so long..... haha. It was an amazing trip, an amazing run, and amazing to spend time with my dear friends after. They told me all about their backpacking trip they just returned from in the Gila Wilderness. We shared stories of our speed bumps and victories. 
My official time was 2:12:07. Not only did I set a new Personal Record, I beat the estimated time that Nike+ thought I would finish at, and I beat my own personal goal! This was the best run I have ever experienced. Thanks for reading my rambles and I'm sorry but my marathon post will be twice as long (get it?).

Much love, Hannah

Monday, November 4, 2013

Hannah: Marathon Training at Night

Hello cyber land. I am feeling motivated to blog it up. I feel rather ashamed that I have placed rock climbing on the back burner. I am only climbing 2-3 times a week (if that), and I am climbing to maintain my fitness level without pushing myself too hard because I'm afraid I'll injure myself.
Marathon training is in full swing. I'm in my fifth week and I feel fantastic. Granted, the first four weeks only required me to run an average of 3 miles, four times a week with my long runs being 4 miles. 3 miles is a very very comfortable distance for me. It's almost too comfortable. Well as of this week, I will be adding 2 miles each week to my long run. This past weekend was 6 miles. Next week is 8 miles. The week after that is 10 miles. And the following week was supposed to be 12 miles but I figured, heck, why not add 1.1 miles? So I'll be running the Tucson Half Marathon (eeeep!) one month from today.
I don't think I'll ever allow myself to go through Thanksgiving again without signing up for a marathon first. This is totally awesome.
Anyhow, I'm learning a lot about myself and how I run through training for a marathon. It might sound silly or even a little redundant but I feel like training for a marathon is completely unlike anything I have ever trained for before. When I trained for my half marathon last year, the though of 13.1 miles was completely stressful. I poured everything I had into running exactly that distance and when that race was over, I didn't run for a while. I was so beat! Now, I am running a half marathon in four weeks and one week later, I have to run 14 miles. Like it's no big deal. (Not to mention the 5-7 miles I'll be running throughout the week.) There isn't any room for my mentality to interfere with my performance. I can't psych myself out. I can't have a mental breakdown and say, "I don't know if I can do it! I've never ran 14 miles before!" I just have to get up and suck it up! What's .9 more miles?? (I'm going to kick myself for saying that later...)

So. I am a night runner through and through. Nothing makes me happier than running and then being able to pass out and go to sleep right after. I don't like running mornings unless I am racing. I am very aware of the "risks" of running at night and I think I am pretty safe. I'd like to share what I like to carry with me.

I don't know about men, but I get nervous when I run at night sometimes. I'm scared someone will hop out of the bushes and attack me. I think it helps me run faster. There are actually times where I'll fake a phone conversation and talk really loud to "myself" and tell "the person on the other line" exactly where I am, when I think someone is near me. Most of the time I'm completely alone and just super paranoid..........
I carry two items of self defense.

First is some good ol' pepper spray. I am so happy to say I have never used it but it comforts me knowing it's at my side. I bought it at the checkout at Fry's Electronics.
Second is my beloved Buck Knife. I own a few small knifes but this one is my favorite. The clip is so tight and sturdy I know it'll never bounce off when I'm running. The blade flicks open very easily and quickly for fast defense. And there is a bottle opener because I love beer.

I am one ghostly white blonde girl but I know at night it still is very impossible to see me. I have a sexy vest I wear every night that I got from Target here. It is adjustable on the sides and hasn't caused any chafing so far. Oh yeah, that's my arm band I wear on my shorter runs under 6 miles. Anything above 6 miles requires me carrying my own water and GU.
I also add to my visibility with my newest additions: my New Balance blinky light things! I also got them from Target. They clip to anything and can either stay on a solid red light or a blinky red light. I like the blinky red light because I feel it helps me stand out from the break lights. I like these because they are super lightweight.

In my opinion, this last one is the most important. I recently purchased my Road ID bracelet after hearing about it through my friends at Further Faster Forever. I know too many runners and cyclists who have had unexpected accidents, as they all are, and if it weren't for their Road ID, who knows how things would have ended up. I always tell Kalen when I am going on a run and he knows my regular routes. When I'm running late at night or for a long period of time, he even tracks me through our iPhones because he worries about me. :) This bracelet is completely comfortable. I don't feel it when I run. I have sensitive skin and the metal doesn't irritate it one bit.


So whether you run at the crack of dawn, in the middle of the day (what's wrong with you), or after the sun sets like me.... be safe and even though you may feel silly at first, I seriously recommend investing in some sort of protection or safety wear.

Run on!

Monday, October 7, 2013

Hannah: Marathon Training is Official!

Oh, what a relief! October is here, it actually feels like Autumn, and I have started training for my marathon! To kick it off, I ran the Grasshopper Bridge 5K. I just wanted to breeze through it and get in my "zen mode". My stupid ankle started bothering me so I had to run faster just to make the pain go away. Whatever, it works.
I had a lot of fun which is just what I needed to start my training. This is going to be the most intense thing I've ever done but I'm having a really calm mentality right now. Granted, all I have had to do so far is run three miles four times a week so I haven't had to push myself beyond my limits yet, haha. My training plan is 20 weeks and I just finished my first week so I have a long way to go. Literally.

One year ago in October 2012 I started training for my first half marathon in gorgeous Sedona. It was also about a 20 week training and my training program was probably a little too advanced for me. I was burnt out towards the end of my training and even started to dread running. I remember one night I was going on an 8 mile run and I stopped around mile 3, called my boyfriend, and started crying. I physically could not run anymore. I hated what running had become. I am almost ashamed to say it, but I even played with the thought of quitting. Not running the race at all. I think the only reason I picked myself up and did it anyway was because I had so many people supporting me. I was OK with letting myself down, but I couldn't let everyone else down. I'm so glad I ran it because while I was on the course I thought to myself, "What was I getting so worked up over? It's just running! It's exactly what I've been doing for over a year!"

This time around, I am keeping that thought in the front of my head at all times. There's no reason for me to get worked up over anything and freak out. All I need to do is run and I'll be ok. And since it's my first race, being a tad slow won't be too bad because it'll be that much easier to get a wicked awesome PR at my next marathon!

Monday, July 22, 2013

Hannah: My Climbing Essentials

I just loved Crystal's post on her summer running essentials a few posts back and have been wanting to make a post of my own regarding my essentials for rock climbing and bouldering.

First, and foremost, the shoes.
I have spent over two years searing for the perfect shoe for me. I have a very awkward foot to fit in a climbing shoe. My feet are long but my toe box is wide. In case you haven't worn climbing shoes before, I must warn you: it can be quite uncomfortable. I remember when I first started climbing, my friend told me, "If you can wiggle your toes, the shoes are too big." Climbing shoes actually force your toes to curl down instead of lay flat which sounds (and feels) awful, but trust me, when you're gripping on the rock for dear life and have the tiniest of tiny foot jibs to step on, you'll be thankful for your super-compressed shoes. I am thrilled at the fact that my boyfriend got me a pair of my dream shoes a couple days ago. I haven't even broken them in but I'm in love. They are a little uncomfortable right now, and actually I know I can go at least 1/2 a size small but I just want to get used to the change. These shoes are the most aggressive shoes I've climbed in so I'm easing my way into it. I bring to you La Sportiva's Miura VS for women


 Before my Miuras I had one pair of shoe that consistently stuck with me. They are my 5.10 Rogue's. They are an excellent beginner shoe and I won't be getting rid of my pair for any reason. They are a little too big for me though so I have to wear socks with them but I tell you- these shoes have been everywhere with me. I climbed my first outdoor routes in these shoes, lead my first routes, and sent my first 5.12 in my Rogues. They are a great shoe.

You can tell my Rogues are super old because they are dirty and disgusting.
Next, the second most important, chalk!
There are two things you need in order to climb. Shoes and chalk. That's all you need to boulder, at least. My chalk bag was my very first purchase- before I even got shoes. I sweat like a pig when I'm climbing and there is no way you are getting up that rock with slippery hands.
This is my favorite chalk. I buy it at REI. It's very
soft and sticky. I do prefer the pre-ground
chalk.... I hate doing it myself.

I love my little chalk bag. It is made by Mammut and
has a side pocket with a zipper so I can keep nail clippers
in there! It also has a spot to hold my boulder brush.



And you can't be a sport climber without a harness...
I have only ever used Mammut Ophira harnesses but there is a good reason: I have never had a bad experience with that harness. A harness is something you can't skimp on. Don't ever get a used harness because you don't know its history. Anytime I take a really really big fall on my harness, I get a new one (but always the same one because it's so cute and it matches my chalk bag!) I never want to run the risk of my harness failing on me, or any of my gear for that matter.

Harnesses are SSOOOOO flattering...
These next items are purely for outdoor sport climbing:
Rope <3<3<3
I use Maxim's New-England rope (dynamic of course) 9.9mm Bi-color Milky Way oh my gosh I love my rope. It's probably one of my favorite things ever.
I have only taken one big fall on it so far but that baby is in excellent shape. I have even named him Grond, after the battering ram at Pelennor Fields. Because both are indestructible!

Have I mentioned that I LOVE my rope?
  Quick Draws
I don't do trad climbing for two reasons. 1. I don't know how, and 2. I don't know where to find trad routes. I stick to my sport routes because I feel safest on them. To each his own. My quick draws are wire gates and I like my set I bought made by Black Diamond. They are very very light and I treat them well. I designate one draw to always be against the metal bolt, and one draw to always be clipped to my rope. I almost rhymed there.


It's a small set but I rarely do routes longer than five bolts and if I do, I am always with climbers who have a set of their own so we give and take where it's needed. My blue gear tape tells me which draws are mine so nobody can sneak them from me.... I'm watching you....
My top rope anchors and personal anchors are basically made the same way. I bought my slings and caribeaners from REI. My top rope anchors have screw gate caribeaners for the bolts and then I have one screw gate and one wire gate (non-locking) for the rope. My personal anchors have the same sling (different color) and screw gate caribeaners for the bolts but I don't clip them into my harness, I loop them and tie them in manually.

These are my personals. They keep me alive.

These are my anchors. As you can see the top of them
are made the same way as my personals. What is different
about them are the two caribeaners on the bottom. That's what I feed the rope through to set up top rope on outdoor routes. I love the convenience of having one non locking caribeaner that way if you're really struggling with the finish, you don't have to fumble with anything.


This is a closeup of the bottom of my anchors. The screw gate caribeaner is made by Black Diamond and the wire gate caribeaner on the right is made by Mad Rock.
Rope bag/day pack:
You gotta have something to pack all of your gear in for easy transportation. I love my Beal day pack. It has lots of pockets, gear loops, a tarp for my rope, and plenty of space for my camelback bladder, food, essentials for my dog, you name it. I got mine in lime green.


Miscellaneous toys:
(From left to right) 1. Gri-gri for easy belaying. 2. My Black Diamond ATC for lead belay and my ideal tool for rappelling. 3. Boars hair brush to keep my holds from getting too greasy. Boars hair is just.... better. ;) 4. I keep my figure eight purely as a backup if I'm cleaning a route and I'm getting ready to rappel but for some reason I drop my ATC, I need a backup so I don't die. :) 5. Climbing tape to keep my finger tendons from getting injured and protecting my pads from getting flappers.


Ok so that's essentially what my collection has come down to. I also have a crash pad for when I go bouldering but I don't feel like getting my camera out again. It's your run of the mill inexpensive crash pad. I got it as a prize two years ago. My local climbing gym was having a bouldering competition around Halloween and due to the holiday, there was a costume contest. I did not compete in the bouldering comp but I did compete in the costume contest.... and I won first prize which was a crash pad! Woo!!

I definitely deserved first prize.... hahaha
Well now I just want to go outside and climb....... sorry not sorry for the super long post!!

Sunday, June 30, 2013

Hannah: Running Playlist

I'm a wanabe runner. I only run when I have registered for a race because then I'm financially obligated to run. I love running, don't get me wrong, but I'm sure real die hard runners would not like me.
Like many runners, I can easily determine how good my run is going to be based off of what music I have on my playlist. I don't think I would have gotten through mile 10 of my half marathon if it wasn't for my exceptional song selections. These are my top five songs for running at this moment.

Drenched in sweat. Gotta love running mid morning in Phoenix during the summer. 102 degrees feels like 130 when you're running!


The Format- The First Single (Cause A Scene): When I started my first 13.1, this was the very first song to come on when I pressed shuffle. It just so happened to be the best song I could have ever imagined starting a race to. The beat is a little slow but steady which was exactly what I needed. The way the song picks up just really keeps my mood light. Heck the song puts me in such a good mood anyway. Very refreshing. I do believe I must start every race to this song for the rest of my life.
Lou Bega- Mambo No. 5: This song was on my iPod as an inside joke from high school but since I purchased it, I can't remove it from my iTunes. I put my pod on shuffle and as I was running a couple years back, this song popped on. I laughed to myself and reached to skip it but then I noticed I was running to the beat. And it's a good beat. It sets an excellent pace! Anytime I feel like I'm hitting a slump in my run, that's my song I go to. It has saved me many many times.
Electric Light Orchestra- Mr. Blue Sky: The lyrics say it all, "Sun is shinin' in the sky, There ain't a cloud in sight..... Runnin' down the avenue..... A celebration, mister blue sky's up there waitin', And today is the day we've waited for..." It really is a great race day song. Good beat too! And who doesn't love ELO, come on now!
Fun.- One Foot: Put one foot in front of the otherrr.... I hated this song until I started running.
Coolio- Gangsta's Paradise: Gotta love a good beat. This is also on my top five songs to karaoke.

While they are great songs, I'm training for a marathon now and I need lots lots more! What songs do you love to run/workout to?


Monday, June 3, 2013

Hannah: No Bake Carob Fudge

On my way home from work this afternoon, I started having a toothache. A sweet toothache. It took every bit of self control to keep my steering wheel from turning into every gas station and grocery store I passed by. I wish I could say I was one of those people who just didn't care for sweets. But I'd be lying if I said so. I have the worst sweet tooth. I love it all: cakes, cookies, brownies, cupcakes, toffee, caramels, hard candies, chewy candies, sweet, sour, chocolate, candy bars, fudge.... oh my gosh. I used to weigh 200 pounds. Surprised? haha I feel like a terrible health motivator right now.
Anyway, I came home and the first thing I said to my mom was, "I need something sweet." Thank goodness I just became lactose intolerant again because she mentioned ice cream in the freezer and I about devoured it before I remembered. In fact, recently becoming lactose intolerant has been all but a blessing until now. Maybe this will keep me from my guilty indulgences.
My mom told me about a really quick and easy sweet treat that she makes from time to time that is also made up of healthy ingredients. I figured I'd try it and oh my gosh. I'm so glad I documented the process because I can't wait to share it. It satisfied my sweet tooth and took me 10 minutes (which included clean up and taking photos). It is lactose free, gluten free, and guilt free.
You can get fancy with the ingredients if you'd like. My mom just made some after me and she added extra things but I wanted something that had as little ingredients as possible, and took as little time as possible.

You will need:
1 cup of peanut butter
1 cup of honey
1 cup of carob powder
and... oh wait, yeah that's all you need.

Trust me, there is nothing fancy about this recipe. Throw it in a mixer and combine all three ingredients. I used the paddle attachment for my standing mixer.
If it looks like this, you're doing it right. I don't know how long I mixed it for... I just waited until it looked completely homogeneous.
Once you're done with this step it's ready for consumption!
I decided to take this concoction one step further and I rolled them into little balls to monitor my eating otherwise I'd eat this all in one sitting. That's not very guilt-free, my friends. I rolled them in tiny balls, about one inch in diameter, and rolled them in coconut. You could also roll them in chia seeds, flax seeds, or anything else healthy and creative.
Just two of these little balls satisfied my craving oh so much, and I have a lot to keep in the fridge just in case another emergency craving hits...... I should probably keep some at work....








This is definitely a good recipe to keep on hand. I might even bring it to some gatherings, but they do get a little soft and the balls lose their shape if you leave them out of the fridge too long so be aware. The nice thing about this combination is even though you are adding a ton of peanut butter and honey, it doesn't get sticky on your hands because the carob powder coats everything.
Yum Yum! Enjoy!

Tuesday, May 28, 2013

Hannah: Protein Balls

I am halfway into Jamie Eason's 12 week Life Fit Trainer. It has been an amazing experience so far and I'm finally getting my strong muscles back! (I've been without them for about a year.)
One bad habit I have is when I'm training, I tend to under eat. I hate to admit it but lately it's really been hindering my workouts. I am simply not getting enough good protein and I haven't been eating five small meals every three hours each day like I'm supposed to. I've been eating three small meals a day and my energy level is plummeting. I even felt like I was going to pass out or blackout during my leg workouts. No bueno! I haven't made these protein balls in a while because I have been very bad and haven't had a meal prep day in a couple weeks. It can be very difficult for me to eat every three hours when I am working because I'm a surgical assistant for a Periodontist and sometimes I can be in surgery for four hours or so. If I take a couple of these in my lunch box to work I can easily pop one in my mouth and resume my work schedule without any setbacks. These are absolutely mouthwatering and I'm happy to be incorporating them back into my diet because I truly believe they will boost my energy throughout the day, as well as with my workouts.

**I would like to start by stating this recipe is inspired by Jamie Eason's Turkey Balls on bodybuilding.com (my favorite website!) and I simply alter a few ingredients here and there based off of what I have growing in the garden or sitting in the fridge.

This time around I was very fortunate that my mom came across such a great deal on ground chicken. We bought ten pounds which meant I could make five times the amount called in the basic recipe. I'll show you what I did and then post the original recipe at the end because I'm sure most of you won't be as crazy as I was and make ten thousand balls at a time.


Not only was the ground chicken a really great deal, but it is from my
favorite meat provider. Denmark Foods is a couple miles from my house
so they always ship great quality meat to the Fry's down the street.
Also, I'm Danish. So anything with the name "Denmark" is
automatically exceptional.
  The original recipe calls for two pounds of ground turkey or chicken. When I had made this recipe before I had used turkey. For me, I just go for whatever meat is on sale. Obviously this time it was the chicken. I have not yet made this recipe vegetarian friendly but the next time I make these I will definitely do so and share my experience.


I also found some delicious cage free eggs for a
great deal! Win!

I had to use 15 egg whites. Holy crap. I know how truly beneficial egg yolks are and I do not like leaving the yolks out so I used 13 egg whites and 2 whole eggs. I'll eventually try this recipe without separating any eggs whatsoever but I wanted to make sure I didn't mess it up so I will slowly work my way up there and find out what ratios truly work. If you do separate your eggs... PLEASE don't throw away the egg yolks. Those babies are like nectar from the gods. Save them and make a hair mask or a face mask, if anything. I'm giving mine to my mom and she's making a quiche. :) 



I used three cups of chopped up swiss chard and one cup of
chopped up green onions.
 The original recipe also called for celery and onion which I have used in the past but I really didn't want to go back to the store (that's what happens when you don't make shopping lists), so I decided to use up whatever we had at home already. My mom had saved the stems from the swiss chard she grows and it only made sense that they would serve as a great substitute for celery. We also have lovely green onions growing in the backyard so they would do just fine as well. As I was chopping up the veggies I realized it just didn't seem like enough due to the large quantity of meat I was using so I went out into the garden to see what else I could find.



I used one cup of chopped parsley
and one cup of chopped kale.
 
Oh the joys of living at home..... and having a mom who gardens full time.;) I picked up some fresh curly kale and some parsley. Last summer I had kidney stones and discovered I also have a lung disease so I quickly found that parsley is one of the best herbs to promote good organ function (especially those darn kidneys). I try to put fresh parsley in everything I cook, juice, and blend.


Look at how pretty those veggies look!
 I ran back into the kitchen, finished chopping everything up, threw the veggies in and then poured my oats. I buy my oats in bulk at Sprouts. I use old fashioned rolled oats with this recipe. You'll need just one cup. I used five. The oats are what make this recipe so filling!
















Be kind to your soil and don't throw those egg shells away: compost them!
 Separating the eggs can be a tricky business. I am a crazy baker and I've separated many eggs in my time. You want to be safe and separate each egg individually before adding the egg to the rest of the ingredients. It only takes one bad egg to ruin your batch so take your time and do them one by one. Trust me.



Now is the time to preheat your oven to 375 degrees Fahrenheit. One of my biggest pet peeves about recipes is that the very first thing they tell you to do is preheat your oven. I live in Phoenix and it is almost June. No way am I going to heat up my house like a fool. It only takes six minutes (or so) to preheat your oven to this temperature. Do it right before you mix your ingredients. Oh yeah, this is also the time when I spray my muffin pans, that way the oil doesn't sit and collect like a pool on the bottom. Gross.
Mix it all up until your hands are numb from the cold (yeah don't forget-- this meat was thawing in the fridge!) I also added three cloves of minced garlic, one tablespoon of fresh cayenne pepper, one tablespoon of freshly ground mustard seed, and one teaspoon of cinnamon. Cinnamon is my FAVORITE spice to mix with meat. Oh my goodness. Do it. Even though the original recipe doesn't call for it, do it. It smells divine and tastes like a parade in your mouth!

Look at how cool my shirt is.
Bake these tasty suckers for forty minutes.... they will look lovely, golden, and very juicy. Oh yeah, and the cinnamon will be calling your name.
You can't tell, but I'm drooling right now. I sampled one of these balls because I wanted to make sure this blog was even worth posting and OH MY GOSH. Swiss chard all the way. I will definitely use it more often when it is in season again (sorry folks, I don't mean to tease you-- swiss chard is practically done until it starts to cool off).
Like I said before, I love this recipe because you can have fun with it and try different substitutions. When I bake, I am a crazy perfectionist but when I cook, I just use the recipe as more of a guideline. It is really hard to mess these up.
Since I have made 72 of these chicken balls, I'm freezing them and I'll take them out throughout the weeks to let them thaw as needed. I made mine slightly larger than I did last time so I will only eat one, whereas before I ate two smaller sized balls.

Try it for yourself- and I'll let you know when I make a vegetarian version.


Here is the original recipe from bodybuilding.com:
Ingredients

Directions

  1. Preheat oven to 375 degrees.
  2. Spray muffin pan with canola or olive oil.
  3. Mix all your ingredients together in one large bowl.
  4. Roll the mixture into balls and place in muffin pan. Muffins should be about the size of a racquetball.
  5. Bake for 40 minutes.
Makes 12 muffins.

Nutrition Facts
Serving Size 1 muffin
Amount per serving
Calories 182
Total Fat 8g
Total Carb 4.6g
Protein 22.2g



I'd love to hear what veggies you use, and what you think about the recipe as well!
Happy clean eating!